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OA期刊


ISSN1686-3933
刊名Walailak Journal of Science and Technology
出版商Institute of Research and Innovation of Walailak University
urlhttp://wjst.wu.ac.th/index.php/wjst/issue/archive
机构Walailak University



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2018, vol.15, no.1 2018, vol.15, no.10 2018, vol.15, no.11 2018, vol.15, no.12 2018, vol.15, no.2 2018, vol.15, no.3
2018, vol.15, no.4 2018, vol.15, no.5 2018, vol.15, no.6 2018, vol.15, no.7 2018, vol.15, no.8 2018, vol.15, no.9

题名作者出版年年卷期
Cultivation Performance of Pleurotus salmoneostramineus Mushroom on Wastes of Date-palm Trunk, Phoenix dactylifera L., and Woodworking SawdustMustafa Nadhim OWAID;Sajid Salahuddin Saleem AL-SAEEDI;Idham Ali ABED;20182018, vol.15, no.12
Integrated Approach to Control of Fruit Drop and Improvement of Yield in Kinnow (Citrus nobilis X Citrus deliciosa)Ramesh KUMAR;Madhu SHARMA;Shailesh Kumar SINGH;20182018, vol.15, no.12
Cloning of a C-phycocyanin Alpha Subunit from Thermosynechococcus sp. TUBT-T01 and Prediction of Its PropertiesPlaipol DEDVISITSAKUL;Sichon HUADRAKSASAT;Supenya CHITTAPUN;Theppanya CHAROENRAT;Chanitchote PIYAPITTAYANUN;20182018, vol.15, no.12
Physicochemical Characteristics of Glucosamine from Blue Swimming Crab (Portunus pelagicus) Shell Prepared by Acid HydrolysisJittrakan KRAISANGSRI;Sitthipong NALINANON;Siriporn RIEBROY;Suthasinee YARNPAKDEE;Palanivel GANESAN;20182018, vol.15, no.12
Effect of Jackfruit Seed Starch (Artocarpus heterophyllus) Microstructure on Properties and Characteristics of Fried Battered ProductRossaporn JIAMJARIYATAM;20182018, vol.15, no.12
Characterization of A Lipopeptide Surfactant From Lipase-Producing Bacillus amyloliquefaciens E1PA and Its Role in Lipase-Catalyzed Oil HydrolysisThanakorn SAENGSANGA;Wilailak SIRIPORNADULSIL;Surasak SIRIPORNADULSIL;20182018, vol.15, no.12



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