先进制造业知识服务平台
国家科技图书文献中心机械分馆  工信部产业技术基础公共服务平台  国家中小企业公共服务示范平台

OA期刊


ISSN1686-3933
刊名Walailak Journal of Science and Technology
出版商Institute of Research and Innovation of Walailak University
urlhttp://wjst.wu.ac.th/index.php/wjst/issue/archive
机构Walailak University



全部

2010 2011 2012 2013 2014 2015
2016 2017 2018 2019 2020 2021

2021, vol.18, no.1 2021, vol.18, no.10 2021, vol.18, no.11 2021, vol.18, no.12 2021, vol.18, no.13 2021, vol.18, no.14
2021, vol.18, no.15 2021, vol.18, no.16 2021, vol.18, no.17 2021, vol.18, no.18 2021, vol.18, no.2 2021, vol.18, no.3
2021, vol.18, no.4 2021, vol.18, no.5 2021, vol.18, no.6 2021, vol.18, no.7 2021, vol.18, no.8 2021, vol.18, no.9

题名作者出版年年卷期
Spatial Modelling of Covid-19 Confirmed Cases in Kalimantan, Indonesia: How Neighborhood Matters?Muhammad Luthfi Setiarno PUTERA;Laili WAHYUNITA;Febrianawati YUSUP;20212021, vol.18, no.15
Xylia xylocarpa (Roxb.) Taub. Leaves Ameliorates Inflammation and Pain in Experimental Mice and Computer-Aided ModelKamrul Hasan CHOWDHURY;Riad CHOWDHUR;Mehedi HASAN;Mohammad Jamir UDDIN;Zahid HASAN;Samima NASRIN;A. S. M. Ali REZA;20212021, vol.18, no.15
Cloning, Expression and Structural Modeling of the MlrA Protein from Novosphingobium sp. KKU25s for Microcystin DegradationKranokpron MOOLWANG;Sakda DADUANG;Thidarat SOMDEE;Theerasak SOMDEE;20212021, vol.18, no.15
A Study of Optimum Formula for Healthy Thai Jelly Sugar Candy ProductionNarin CHAROENPHUN;20212021, vol.18, no.15
On Fully Closed Stable ModulesShukur AL-AEASHI;Bijan DAVVAZ;20212021, vol.18, no.15
Microencapsulation of Lactobacillus rhamnosus GG with Resistant Starch and Xanthan GumPei Ying HOH;Ka Wai LAI;Yu Hsuan HOW;Liew Phing PUI;20212021, vol.18, no.15
Mode of Action and Antibacterial Activity of Ethanolic Ant Plant Tuber Extract Inhibiting Growth of Staphylococcus aureus and Escherichia coliTheera SRISAWAT;Narueparn SUKKASAM;Jirawadee UPPALA;Chananchita NILAKE;Kanokrat KEAWCHAI;Amita CHUJAN;Chuthapond MUSIMUN;Parinuch CHUMKAEW;Patima PERMPOONPATTANA;20212021, vol.18, no.15
The Profile Analysis of Lactic Acid Bacteria (LAB) from Sumbawa White Honey and Its Potential Producing Antibacterial CompoundsBaso MANGUNTUNGI;Apon Zaenal MUSTOPA;Lita MEILINA;Maritsa NURFATWA;Leggina Rezzy VANGGY;Shasmita IRAWAN;Mohamed Sahrul TAMZIL;Tegar APRILIAN;Yulianti Yulianti;Arsyadila Sophia FIDDUHA;Intan Nurani WERSIAN;20212021, vol.18, no.15
Secure Online Voting System using Visual CryptographyMeher Gayatri Devi TIWARI;Anil Kumar KAKELLI;20212021, vol.18, no.15
Understanding the First and the Second Waves of the COVID-19 in Germany: Is our Social Behavior Enough to Protect us from the Pandemic?Muhamad KHAIRULBAHRI;20212021, vol.18, no.15