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OA期刊


ISSN2717-5820
刊名Food Science and Engineering
出版商Universal Wiser Publisher
urlhttp://ojs.wiserpub.com/index.php/FSE/
机构Universal Wiser Publisher



全部

2020 2021 2022 2023 2024 2025

2021, vol.2, no.1 2021, vol.2, no.2

题名作者出版年年卷期
Differential Effect of Nobiletin and Tangeretin on the Antioxidant Activity and Levels of α-Tocopherol and Retinol in RatsMarilia Rodrigues;Danielle Gonçalves;Danielli Baeta;John Manthey;Thais Cesar;20212021, vol.2, no.2
Agronomic and Morpho-Physiological Characterization of Some Advanced Lines being Selected in Durum Wheat Cultivated in Semi-Arid ConditionsMessaoudi Noura;Benderradji Laid;Bouzerzour Hammena;Benmahammed Ammar;Brini Faiçal;20212021, vol.2, no.2
Assessment of Growth and Technological Performances of Yogurt Bacteria Isolated From Local Turkish YogurtsIrem Uzunsoy;Sebnem Ozturkoglu Budak;Tuba Sanli;Birce Taban;Aykut Aytac;Nuray Yazihan;Barbaros Özer;20212021, vol.2, no.2
Quantum Cascade Laser Photoacoustic Spectroscopy Applied to Rice Flour AnalysisAdriana Puiu;Luca Fiorani;Gianfranco Giubileo;Antonia Lai;Simone Mannori;Wasan Saleh;20212021, vol.2, no.2
Emitter Clogging and Hydraulic Performance of Drip System under Different Water Qualities and Placement TechniquesDeepak Singh;Neelam Patel;Nisha Singh;KG Rosin;Devideen Yadav;Saurabh Singh;Anand Kumar Gupta;Anita Kumawat;Vinod Kumar Sharma;Manoj Kumar;20212021, vol.2, no.2
Human Health Risk Assessment of Some Selected Heavy Metals in Brassica rapa var. parachinensis in Peninsular MalaysiaChee Kong Yap;Wan Hee Cheng;Aziran Yaacob;Zulhilmi Hassan;Rosimah Nulit;Franklin Berandah Edward;Koe Wei Wong;Mohamed Hafiz Ibrahim;Shih Hao Tony Peng;Chee Wah Yap;Wen Siang Tan;Mohamad Saupi Ismail;Amin Bintal;20212021, vol.2, no.2
Grinding Characteristics of Coriander Seed with Reference to Physical Properties and Energy ConsumptionS Balasubramanian;Raj kumar;Ram Awatar;KK Singh;20212021, vol.2, no.2